Course Beverage components, Syrups
Cuisine American, International
Calories 58
Easy star anise simple syrup recipe for cocktails, coffee, and desserts. Sweet, spiced, and ready in minutes.
- 8 to 9 whole star anise pods
- 1 cup light brown sugar packed
- 1 cup water filtered
- 1 small cinnamon stick optional
Combine star anise pods, brown sugar, water, and cinnamon stick if using in a small saucepan over medium heat. Stir gently until the sugar dissolves.
Bring to a gentle simmer and cook for exactly 5 minutes. Do not exceed this, overcooking extracts bitterness from the star anise.
Remove from heat and steep for 15 minutes with the spices still in the pan.
Strain through a fine mesh sieve into a clean jar. Leave uncovered until fully cool before sealing and refrigerating.